"This a local eatery and we are glad we found it. We were told by our server and server in training that The name Hana Hou means encore and they were right. Our first night we had the house smash burgers and they were great.
But the best part was talking to the staff. They were friendly and really made us feel like we were eating in some one’s home.
We had such a good experience we returned the next night for another meal and some more interaction with the friendly wait staff.
Our second night I had chicken and wife had some ahi.
We also had some desert both nights which was vanilla ice cream with a chocolate sauce and then vanilla ice cream with a sea salt caramel topping. Both were great.
Don’t miss this place if you have a chance to stop and say hi to Donna she was the best."
"Absolutely loved this southern most restaurant. It had a local diner feel and the fish burgers we got were delicious! The staff were extremely friendly and welcoming. Would highly recommend this place!!"
"Best meal on island so far. Local grass fed beef and local fresh fish caught by their own fishermen. The menu looks basic but the food is great. An extremely helpful server described so many specials it was hard to decide. We opted for the smash burger and togarashi style ahi. Both dishes allowed the fresh fish and beef to take center stage._Saved room (thankfully)for K’au Lime Pie. Interesting lime flavor and yummy cookie crust. They aren’t French pastry chefs but the deserts feel like Auntie made them with love._Looking forward to returning."
"Nice little place to grab a bite to eat!"
"Wow. Amazing food. I got seared blackened Ahi(fresh this morning)in a "burger" form. Essentially pieces on a bun with lettuce tomatoes and a delicious sauce/glaze. Not only was it 10/10. It's possibly the best seafood anything I have ever had. I would go out of my way to go here."
"Great diner with fantastic food at a reasonable price. I had loco moco and the mac nut pie, both were excellent."